Devils Churn Original Caramel Sauce

Info

Devil’s Churn Original Dairy Caramel Sauce.
Rich, luxurious and irresistibly indulgent caramel sauce made with fresh cream and butter.

ORIGINAL

The Devils Churn Original Caramel Sauce is luxuriously thick, making it perfect for spreading.

Alternatively, gently warm it for a delightful drizzle over ice cream, cakes, pancakes and desserts, or use Devils Churn Original Caramel Sauce as a dip.

Enhance your coffee or hot chocolate experience, incorporate Devils Churn Original Caramel Sauce as an indulgent ingredient in tray bakes, or add a touch of decadence to your morning porridge.

For the ultimate treat, savour Devils Churn Original Caramel Sauce straight from the jar!

Award Winning:

SILVER: Blas na hEireann Irish Food Awards 2024

2 Stars: Great Taste Awards 2023

Minimum weight 190g Glass Jar & 100g Glass Jar

We believe great caramel starts with great ingredients. Each jar of Devils Churn Original Caramel Sauce is carefully crafted using premium local produce, delivering a rich, indulgent taste experience. From buttery smooth textures to deep, complex flavours, our sauces celebrate Northern Ireland’s finest ingredients and food heritage. But Devils Churn is more than just caramel—it’s part of a bigger story. Produced by Seasons of the Glens CIC, a social enterprise supporting local producers and small businesses, it’s a product with purpose. Every purchase helps strengthen our food community and promote sustainable, locally driven enterprise.

Ingredients for Devils Churn Original Caramel Sauce

Ingredients:
Sugar, Cream (Milk), Salted Butter (Milk), Glucose Syrup, Partially
Inverted Refiners Syrup.

Allergy Advice:
For allergens see ingredients in bold

Made in a kitchen that handles
CELERY, CEREALS CONTAINING
GLUTEN, EGGS, FISH, MUSTARD,
PEANUTS, TREE NUTS, SESAME,
SOYA, LUPIN, SULPHITES.

Nutrition:

Typical Values Per 100g

• Energy 2068 kJ / 495 kcal
• Fat 28.9g of which: saturates 18.2g
• Carbohydrate 61.8g of which: sugars 57.4g
• Fibre 0.0g
• Protein 0.8g
• Salt 0.48g

Storage: Store in a cool dry place, once open refrigerate and consume within 2 weeks. We use no emulsifiers so natural separation can occur, simply stir and it will return to silky smooth.

Crystallisation may occur.