Devils Churn Irish Whiskey Caramel Sauce
Info
Devil’s Churn Dairy Caramel Sauce with Irish Whiskey.
Rich, luxurious and irresistibly indulgent caramel sauce made with fresh cream, butter and Irish Whiskey.
Multi-Buy Offer – 100g Jars
Our 100g caramel sauce jars are usually £4.49 each, but when you buy 3 or more, they’re just £4 per jar! Mix and match from any flavour and enjoy a little saving on your favourites.
Irish Whiskey Caramel Sauce
Our caramel sauce is luxuriously thick, making it perfect for spreading. Alternatively, gently warm it for a delightful drizzle over ice cream, cakes, pancakes and desserts, or use as a dip. Enhance your coffee or hot chocolate experience, incorporate it as an indulgent ingredient in tray bakes, or add a touch of decadence to your morning porridge. For the ultimate treat, savour it straight from the jar!
Awards
GOLD: Blas na hEireann Irish Food Awards 2024
1 Star: Great Taste Awards 2023
We believe great caramel starts with great ingredients. Each jar is carefully crafted using premium local produce, delivering a rich, indulgent taste experience. From buttery smooth textures to deep, complex flavours, our sauces celebrate Northern Ireland’s finest ingredients and food heritage.But Devils Churn is more than just caramel—it’s part of a bigger story. Produced by Seasons of the Glens CIC, a social enterprise supporting local producers and small businesses, it’s a product with purpose. Every purchase helps strengthen our food community and promote sustainable, locally driven enterprise.
Ingredients:
Ingredients: Sugar, Salted Butter (Milk),Cream (Milk), Glucose Syrup, Irish Whiskey (5%), Partially Inverted Refiners Syrup.
Allergy Advice:
For allergens see ingredients in bold
Made in a kitchen that handles
CELERY, CEREALS CONTAINING
GLUTEN, EGGS, FISH, MUSTARD,
PEANUTS, TREE NUTS, SESAME,
SOYA, LUPIN, SULPHITES.
Nutrition:
Typical Values Per 100g
- Energy 2079 kJ / 497 kcal
- Fat 28.3g of which: saturates 17.9g
- Carbohydrate 60.2g of which: sugars 56.0g
- Fibre 0.0g
- Protein 0.6g
- Salt 0.53g
Storage: Store in a cool dry place, once open refrigerate and consume within 2 weeks. We use no emulsifiers so natural separation can occur, simply stir and it will return to silky smooth.
Crystallisation may occur.
