A selection of the finest air-dried salamis and whole-muscle cuts, pre-sliced for convenience. Perfect for sharing and an ideal companion to any cheeseboard, a real must-have for adding something special over the festive period. Gluten, wheat and lactose free.
Award winner: voted Best Irish Charcuterie by the Irish Food Guide, 2016.
Contains
Contents may vary depending on stock. Minimum weight 60g.
Ingredients
Garlic & Black Pepper Salami: Free range pork, salt, garlic, black pepper, dextrose.
Fennel Salami: Pork, salt, garlic, fennel seeds, dextrose.
Lomo: Free range pork loin, salt, garlic, smoked paprika.
Preservative in all three: sodium nitrite/nitrate, sodium ascorbate.
All Corndale Farm products are gluten, wheat and lactose free.