A firm favourite: made with fresh lemons for the lemoniest curd possible. 227g.
This bright, tart lemon curd works wonderfully in breakfast dishes, baked goods and deserts. Spread it on toast or scones, layer into your cakes or pastry fillings or stir into yoghurt for added lemony flavour.
Made by Annie's Delights, a single-handed, award-winning small producer in Co. Antrim, crafting traditional jams, curds, marmalade and chutneys in small batches using local produce.
Annie's Delights produce award winning Jams, Curds, Marmalade, Chutneys and Breads/Bakes. Recognition for the products include gold, silver and bronze Blas na hEireann awards and Great Taste awards, as well as a Dalemain World Marmalade Gold Award for Annie's famous Irish Whiskey Marmalade.
All products are handmade in small batches using local produce which ensures top class quality products.
Award winner: Blas na hÉireann 2018, 2019 and 2023, Silver; Great Taste 2019, One Star.
Ingredients: Sugar, Fresh Lemon Juice (26%), Eggs, Butter (Milk), Lemon Zest, Cornflour.
Allergy advice: for allergens, see ingredients in bold. Made in a kitchen that handles nuts and peanuts.